Muffin Cake is easy to make and tastes good. It's often when you're greedy and don't want to toss. You'll bake some. The taste is loose and soft. With blueberry and chocolate, the taste is more abundant. With a cup of coffee. Perfect leisure time. -
Breakfast at home ~ the ready-made cakes sold in the supermarket are very expensive
Fried shrimp is very time-saving. It's very crispy and delicious.
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There's no rice at home. There's nothing to eat. As soon as I see there's a hand-held cake and some lean meat, I'll make it casually. Unexpectedly, it's really delicious.
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My family, especially my grandfather, especially like this kind of soft little cake. By chance, there are several boxes of banana milk left. I just tried it. It's delicious. I don't need any sugar. It's really healthy.
I'm from Northeast China. I like to eat pasta. So I often change my way to make pasta. I'm used to eating white. This time, I'll play some colored ones.
I love cold skin. Plus such a hot day.. A cold noodle cold noodle. Absolutely no less than the Kwai. Don't talk too much. Whoever eats knows.
This recipe can make about 15 pineapple bags. Increase or decrease by yourself. -
[Queen's kitchen] the queen loves to keep fit. Naturally, the calorie intake is very strict. And basic vegetarian. Red meat (pig, cattle, sheep, etc.) is basically untouched. So the requirements for low oil, low fat and low sugar are relatively ... ...
Sea cucumber is one of the eight treasures in the world. Its nutritional value is even more self-evident. The keloid soup made of sea cucumber, eggs and flour for breakfast has high nutritional value and full stomach.
The most common delicacy on the table of Jiangxi people
Huitou is a traditional snack in Tianjin. How did it come? But there is no detailed record. In Tianjin General annals and folklore annals, it is only recorded that turning back has been one of the staple foods of Tianjin people since the opening... ...